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Quick Fried Chicken Wings
Cut wings in 3 pieces – discard tips. Deep fry
wings at 350 degrees for 12-15 minutes until done. Remove from
fryer, put in bowl with one cup of Southern Secret Sauce, stir
30 seconds, drain and eat.
Wings on the Grill
Cut wings in 3 pieces – discard tips. Put wings
on skewers (use two skewers securing wings from each end) leave
a little space between them about 8 wings per skewer. *Skewers
make it easier to turn. Cook wings on the top rack of grill or
on low heat. Baste wings with Southern Secret Sauce about every
3-5 minutes, turning wings about every 10 minutes or so
depending on your heat. Approximate cooking time 45 to 50
minutes.
Smoked Secret Sauce Pork Roast
1 Pork Loin roast with ribs (6-8 lbs), 2 medium
onions chopped, 2 celery ribs, chopped, 2 large green peppers
chopped, 2 cans (14.5 oz.) stewed tomatoes, 1 cup ketchup, 3
beef bouillon cubes, 1 can or bottle beer (optional), 16 oz.
Southern Secret Sauce. Mix all ingredients; pour over roast in
shallow 12-inch uncovered pan. Place in smoker cooker over
water pan. Smoke/cook over hickory chips to 180 degrees about 6
hours. Baste often (spoon over roast).
Grilled Shrimp
1-2 lbs. Medium to Large Shrimp; Peel, de-vein
and rinse shrimp. Place Shrimp on bamboo skewers. Grill over
low to medium heat basting often with Southern Secret Sauce for
8-12 minutes. Sprinkle a little James’s Do All for added
flavor.
Chicken/Steak/Shrimp Fajitas
3-4 Boneless Chicken Breast (sliced in 1 inch
strips), or 1 lb. Medium Shrimp peeled and de-veined or 1-2 lbs.
Flank or Sirloin Steak, 1 green pepper, 1 red pepper, 1 yellow
pepper all cut in 1 inch strips, 1 large onion cut in eighths,
flour tortillas, grated cheese and sour cream. Sauté’ vegetables
in 1 Tbsp. Oil till done. Sauté’ meat in 1 Tbsp. Oil in a
separate pan until done. Add meat to vegetables and pour ¼ cup
of Southern Secret Sauce over mixture and heat thoroughly. Warm
tortillas, to each tortilla add meat, vegetables, sour cream,
cheese and salsa (optional). Roll up tortillas & ENJOY!
Oven Roasted Turkey
Preheat oven to 350 degrees. Wash Turkey, pat dry
and sprinkle with salt and pepper (inside and out) Put turkey in
roasting pan and pour 1 cup of Southern Secret Sauce over and
inside turkey. Cover with foil, bake for 25-30 minutes per
pound to an internal temp. of 185 degrees. Halfway through
cooking time baste again. You will be surprised how moist,
juicy and flavorful the turkey will be.
Secret Sauce Scrambled Eggs
6 Large eggs, salt and pepper, 1 Tbsp. butter or
margarine, 2 Tbsp. Southern Secret Sauce. Melt butter in
skillet over medium heat. Whisk eggs in bowl till fluffy; add
salt and pepper to taste. Stir eggs in skillet till almost
done, add Southern Secret Sauce just before removing eggs from
skillet and stir. Time To Wake Up and Enjoy!! |
